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Enjoy all the benefits of Organic Gluten Free Tamari with 25% less sodium. Only our fermentation process can give our low-sodium San-J Tamari a rich, delectable flavor that enhances any type of cuisine. Perfect for stir-fry, marinade, and as a dipping sauce
Made in USA.
Product Attributes: Asian Product, Gluten Free, Kosher, Non-GMO, Organic, Sauces & Salsas, USDA Organic, Vegan
