BFK Genoa Salami 250 gr

It is normally made from pork, but may also contain veal. It is seasoned with garlic, salt, black and white peppercorns, and red or white wine. Like many Italian sausages, it has a characteristic fermented flavor. Ingredients: pork, salt, less than 2% of the following: dextose,natural flavoring, wine, garlic.

*Wine and siders are not included

* Possible weight variation of + - 50 gr could occur due to the portioning process*